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La Pâtisserie & Moi
HISTORY
Each of us has a passion that must continue to cultivate, only in this way a dream becomes reality ...
My name is Filippo Fontana and I have chosen to open "IL SAPORE DELLA PASSIONE", because I love transforming raw materials into something completely different. After attending years of school, specialization courses and a long apprenticeship in France, I am pleased to invite you to my craft workshop.
me
"Cooking is like loving ...
Either we abandon ourselves completely or we give up ... "
- Filippo Fontana -
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